Chicken, smoked beef and crudité wraps -

Chicken, smoked beef and crudité wraps

Preparation : 10min

Cooking : 4min

Ingredients

For 4

  • Sliced chicken
  • Sliced smoked beef
  • 4 wheat flour wraps
  • 1 carrot
  • 3 tomatoes
  • 1 avocado
  • A few lettuce leaves
  • 1 tablespoon lemon juice
  • Salt
  • Pepper

Recipe

Preparing the vegetables:

  • Peel the carrot and grate into thin slices
  • Dice the tomatoes.
  • Chop the lettuce into thin slices, and season if desired with salt, pepper, oil and vinegar
  • Crush the avocado flesh in a bowl. Mix with a tablespoon of lemon juice, salt, pepper and a few spices if desired.

Preparing the meat:

  • Cook the sliced chicken and smoked beef for 3 to 4 minutes in a hot pan without any fat.

Preparing the Wraps:

  • Spread the wraps with the avocado.
  • Sprinkle on the sliced chicken, smoked beef and vegetables.
  • Roll up the wraps, and enjoy!

Voir nos vidéos

Heaps of freshness in this wheat tortilla wrap. Combine crisp and crunch with the flavours of cooked chicken and beef, personalise to your taste with sweet or spicy herbs and sauces.

Hubert - culinary advisor Routhiau Group